The Hong Kong Jockey Club may have seen fit to bump the Scotch off their traditional race day at Happy Valley, having jumped into bed with their new, richer paramours, the European Golf Tour, who sponsor one of tonight's feature races on St Andrew's Day, but that shouldn’t stop the rest of us paying tribute to the Jocks.
As tributes go, I don’t think a finer one can be paid than this from the pen of a young CS Lewis writing to his brother:
"The Scotch have a curious way of rendering wearisome to the outside world whatever they admire. I dare say Burns is quite a good poet - really: if only he could escape from the stench of that unmerciful haggis and the lugubrious jollities of Auld Lang Syne ... When you want to be typically English you pretend to be very hospitable and honest and hearty. When you want to be typically Irish you try to be very witty and dashing and fanciful. That is to say, the typically English or Irish mode consists in the assumption of certain qualities which are in themselves quite pleasant. But the typically Scotch consists not in any recognisable quality, but just in being Scotch. You make roast beef the English dish because it is nice (or fairly nice), and the rose is a pleasant flower. But the haggis and the thistle never could have any merit beyond their sheer, unredeemed, monumental Scotchness."
Lewis can count himself lucky that he died before that dreadful dirge "Flower of Scotland" (more thistles…) displaced the stirring "Scotland the Brave" as the de facto national anthem for professional Scotsmen the world over, who love nothing better than to dress up in kilts, waistcoats and those socks with the gay tassels and regale you with execrable stories in their plummy English accents.
As tributes go, I don’t think a finer one can be paid than this from the pen of a young CS Lewis writing to his brother:
"The Scotch have a curious way of rendering wearisome to the outside world whatever they admire. I dare say Burns is quite a good poet - really: if only he could escape from the stench of that unmerciful haggis and the lugubrious jollities of Auld Lang Syne ... When you want to be typically English you pretend to be very hospitable and honest and hearty. When you want to be typically Irish you try to be very witty and dashing and fanciful. That is to say, the typically English or Irish mode consists in the assumption of certain qualities which are in themselves quite pleasant. But the typically Scotch consists not in any recognisable quality, but just in being Scotch. You make roast beef the English dish because it is nice (or fairly nice), and the rose is a pleasant flower. But the haggis and the thistle never could have any merit beyond their sheer, unredeemed, monumental Scotchness."
Lewis can count himself lucky that he died before that dreadful dirge "Flower of Scotland" (more thistles…) displaced the stirring "Scotland the Brave" as the de facto national anthem for professional Scotsmen the world over, who love nothing better than to dress up in kilts, waistcoats and those socks with the gay tassels and regale you with execrable stories in their plummy English accents.























